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Displaying 11 - 20 of 116
Burgers, Kale, and Quinoa: New American Fare at Randolph Brooklyn Burgers, Kale, and Quinoa: New American Fare at Randolph Brooklyn

By Jessica Metcalf

At Randolph Brooklyn, the most popular item is the restaurant's signature burger. The second most popular? A grain and kale salad with bulgur wheat and mushrooms.

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Huckleberry Bar: Fancy Without the Fussy Huckleberry Bar: Fancy Without the Fussy

By Oliver Bok

Oliver Bok Abstract: With great cocktails, a comfortable atmosphere, and a wide range of events, Huckleberry Bar is a jewel in East Williamsburg, Brooklyn.

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Michael J. Palladino: Extracting Art From My Mind and Soul Michael J. Palladino: Extracting Art From My Mind and Soul

By Thilini Cate

Born and raised in Brooklyn and inspired by Vincent Van Gogh, artist Michael J. Palladino believes that, "there is almost always some subject that will create emotions which will create art."

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Tom Bovo Photography: Seeing Brooklyn Through a Different Lense Tom Bovo Photography: Seeing Brooklyn Through a Different Lense

By Elisha Neubauer

Thomas Bovo has photographing New York for almost 50 years. His work has been exhibited in Brooklyn and around the world.

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Open Source: Bringing Brooklynites Together Through Art Open Source: Bringing Brooklynites Together Through Art

By Joshua Grammer

Founded in 2008 by Monika Wuhrer, Open Source seeks to bring the Brooklyn community together through art. It hosts everything from acclaimed exhibits to arts-centric Soup Kitchens- to a Soap Box Derby down 17th Street.

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Minus Space: A Champion for Reductivism in the Center of the Art Market Minus Space: A Champion for Reductivism in the Center of the Art Market

By Jim Caton

Minus Space may be a gallery dedicated to the pared-down genre of Reductivist art, but in the twelve years since its founding, it has grown considerably. What began as an online curator site in 2003 has since evolved into perhaps the world's center for the neo-minimalist movement known as Reductivism.

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Brooklyn Artist Series: Mary DeVincentis Brooklyn Artist Series: Mary DeVincentis

By William Swan

Artist Mary DeVincentis finds her inspiration in nature's urban presence, literature, language, and Tibetan Buddhism. She sees a role for artists to help people pause and look inward momentarily.

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Juliana's Pizza: Fresh Ingredients Meet a Time-Honored Technique Juliana's Pizza: Fresh Ingredients Meet a Time-Honored Technique

By Allison Wilson

Patsy Grimaldi is considered a pizza pioneer in Brooklyn. When he opened his first pizzeria with his wife Carol in 1990, they commissioned the first coal oven to be built in over 50 years.

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Brooklyn's Montauk Club Celebrates 125 Years Brooklyn's Montauk Club Celebrates 125 Years

By Mary Brennan

Mary Brennan shares the vast history of Brooklyn's Montauk Club and how it has grown to become one of New York's most exclusive and respected establishments.

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The True Definition of a Homemade Breakfast The True Definition of a Homemade Breakfast

By Elisha Neubauer

Homemade brings a quaint charm to the hustle and bustle of Brooklyn's busy streets. Sit in the back garden and enjoy brunch with one of Homemade's famous cherry scones.

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Displaying 11 - 20 of 116

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